This event is in the past.It took place on April 4, 2026 at CIA at Copia (The Culinary Institute of America at Copia).
Cooking Class
Cooking ClassMaster the art of sauce-making alongside CIA instructors in this hands-on workshop. You'll craft emulsions, coulis, and contemporary creations while learning the pairing and presentation secrets that elevate any dish.
hands-on cooking
professional instruction
classic techniques
modern sauces
Tips
👨🍳wear comfortable shoes for kitchen time
🍷self-serve wine tasting next door after class
🥄you'll eat lunch featuring your sauces
$250
Classic and Contemporary Sauces
Cooking ClassCooking ClassMaster the art of sauce-making alongside CIA instructors in this hands-on workshop. You'll craft emulsions, coulis, and contemporary creations while learning the pairing and presentation secrets that elevate any dish.
hands-on cooking
professional instruction
classic techniques
modern sauces
Tips
👨🍳wear comfortable shoes for kitchen time
🍷self-serve wine tasting next door after class
🥄you'll eat lunch featuring your sauces
$250
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