Indian Food
Indian FoodTelugu Ruchulu Culinary Journey Through Andhra & Telangana
June 12 at 12:30pm
+5Bellanduru
Home Chef Anuradha brings the bold flavors of Andhra and Telangana to Novotel for a limited-run regional buffet. Think slow-cooked Natu Kodi Kura, live dosa counters, and masala buttermilk to wash it all down.
Home chef takeover
Andhra & Telangana specialties
Live cooking stations
Family-friendly buffet
Tips
đ"every dish felt authentic and thoughtfully prepared" (@manivarma225)
đ„start with the Masala Buttermilk welcome drink
đłdon't miss the live Pancharangi Dosa counter
Times
Friday, June 12, 12:30 PM
Telugu Ruchulu Culinary Journey Through Andhra & Telangana
June 12 at 12:30pm
+5Bellanduru
Indian FoodIndian FoodHome Chef Anuradha brings the bold flavors of Andhra and Telangana to Novotel for a limited-run regional buffet. Think slow-cooked Natu Kodi Kura, live dosa counters, and masala buttermilk to wash it all down.
Home chef takeover
Andhra & Telangana specialties
Live cooking stations
Family-friendly buffet
Tips
đ"every dish felt authentic and thoughtfully prepared" (@manivarma225)
đ„start with the Masala Buttermilk welcome drink
đłdon't miss the live Pancharangi Dosa counter
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