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Five-Course Tasting Menu

Echelon Kitchen and Bar

Old Fourth Ward

Chef's counter experience
Wine pairing included
Intimate date night
Elevated modern cuisine

Echelon's Wednesday and Thursday tasting menu unfolds across five courses—from Kanpachi Crudo to Wood-Roasted Maitake to Wagyu Bavette—with wine pairings for each dish.

Tips

🌟"right up there with Michelin starred meals"
👨‍🍳snag a chef's counter seat for the show
🌱they'll customize the menu for dietary restrictions

Next showings

Location

200 S Main St, Ann Arbor, MI 48104, USA

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