This event is in the past.It took place on November 30, 2025 at Soces.




Conclude the Fête du Cornichon with Cornibrunch at Soces, where Chef Marius de Ponfilly serves a gourmet menu inspired by gherkins and Normandy. Savor innovative dishes and fresh oysters in this stylish celebration of pickle perfection.
Gourmet pickle feast
Innovative French cuisine
Seasonal menu
Oyster bar
Cornibrunch
Belleville




Conclude the Fête du Cornichon with Cornibrunch at Soces, where Chef Marius de Ponfilly serves a gourmet menu inspired by gherkins and Normandy. Savor innovative dishes and fresh oysters in this stylish celebration of pickle perfection.
Gourmet pickle feast
Innovative French cuisine
Seasonal menu
Oyster bar
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