This event is in the past.It took place on March 14, 2025 at LORE.




Celebrate Holi with a rainbow of flavor: Chef Jay Kumar's vibrant puff-pastry samosas come dressed in mint chutney, tamarind, mango crème, and beet drizzle, paired with a festive welcome cocktail.
Michelin Bib Gourmand
inventive Indian cuisine
colorful Holi special
creative cocktails
Tips
🍖"lamb shahi korma was regal, the stuff of legends, fit for the gods"
⭐"absurdly good by any standard"
☕French press coffee is full-sized, not personal
Holi Special at LORE
Park Slope




Celebrate Holi with a rainbow of flavor: Chef Jay Kumar's vibrant puff-pastry samosas come dressed in mint chutney, tamarind, mango crème, and beet drizzle, paired with a festive welcome cocktail.
Michelin Bib Gourmand
inventive Indian cuisine
colorful Holi special
creative cocktails
Tips
🍖"lamb shahi korma was regal, the stuff of legends, fit for the gods"
⭐"absurdly good by any standard"
☕French press coffee is full-sized, not personal
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