Les 20 ans
October 13 at 7pm
4th Arr.
Classic French haute cuisine
Benoît has served traditional bistro cuisine for over a century. Expect legendary classics like calf’s head with ravigote sauce and vanilla millefeuille in a space that defines the Parisian art of living.
Benoît has served traditional bistro cuisine for over a century. Expect legendary classics like calf’s head with ravigote sauce and vanilla millefeuille in a space that defines the Parisian art of living.