Fusion Restaurant
Fusion RestaurantBodega
This century-old Bodega dive bar hides a secret: rotating pop-up chefs turn out everything from duck meatballs to Dungeness crab mac. Grab a seat near the mounted deer heads and order whatever the chef's cooking that night, just steps from where Hitchcock filmed The Birds.
Tips
June 4
Two chefs who've cooked together for 12 years turn a tiny two-burner kitchen into dinner theater. Menus change daily based on what's fresh from nearby farms: think Dungeness Crab Mac and Cheese, cider-brined pork chops, or Burmese tea leaf salad if you catch their monthly Santa Rosa pop-up. The vibe is mismatched dishes and candlelight at a 94-year-old bar where locals know to order early.
BodegaOpen
Fusion RestaurantFusion RestaurantThis century-old Bodega dive bar hides a secret: rotating pop-up chefs turn out everything from duck meatballs to Dungeness crab mac. Grab a seat near the mounted deer heads and order whatever the chef's cooking that night, just steps from where Hitchcock filmed The Birds.
Tips
June 4
Two chefs who've cooked together for 12 years turn a tiny two-burner kitchen into dinner theater. Menus change daily based on what's fresh from nearby farms: think Dungeness Crab Mac and Cheese, cider-brined pork chops, or Burmese tea leaf salad if you catch their monthly Santa Rosa pop-up. The vibe is mismatched dishes and candlelight at a 94-year-old bar where locals know to order early.
