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Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc
Step inside this powdery pink temple of French pastry, founded in 1961 by chocolate visionary Maurice Mistre. Known for silk-screening artist portraits onto nougat and galettes des rois with real bitter almonds, Amandine serves up refined treats in a charmingly retro tea room setting.
Step inside this powdery pink temple of French pastry, founded in 1961 by chocolate visionary Maurice Mistre. Known for silk-screening artist portraits onto nougat and galettes des rois with real bitter almonds, Amandine serves up refined treats in a charmingly retro tea room setting.