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Fine Dining

Auberge de la Tour

Opens Friday at 12:00 PM

Châtillon-sur-Indre

🌿"the little garden at the back is a lovely shady setting"
🍽️"I am single and would gladly come on my own and not feel awkward"

Chef Eric Souverin, France's 1000th Maître Restaurateur, turns local milk and oil into refined country cooking under a linden-shaded terrace. The garden setting feels like dining in a generous friend's backyard, complete with tomatoes ripening on the vine.

Rustic French gourmet
Master Restaurateur chef
Garden terrace dining
Value lunch menu
Google
(468)
4.5
€€€€
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