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Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc
🍴"the food is crisp, legible and delicate" (Michelin Guide)
🛺Golf carts shuttle you around the sprawling estate
📅Mon-Wed bistronomic menu, simpler but just as appetising
Chef John Argaud turns local Basque ingredients into crisp, delicate plates at this 17th-century farmstead, where ember cooking and a jaw-dropping terrace view over rolling hills make dinner feel like an escape.
Basque countryside
ember cooking
panoramic terrace
17th-century farmstead
🍴"the food is crisp, legible and delicate" (Michelin Guide)
🛺Golf carts shuttle you around the sprawling estate
📅Mon-Wed bistronomic menu, simpler but just as appetising
Chef John Argaud turns local Basque ingredients into crisp, delicate plates at this 17th-century farmstead, where ember cooking and a jaw-dropping terrace view over rolling hills make dinner feel like an escape.
Basque countryside
ember cooking
panoramic terrace
17th-century farmstead