Lively Bar
🥩"the oxtail ended up being my favorite thing i ate, not only from this place, but probably of my whole trip"
🧀Fried goat cheese with roasted pepper jam is surprisingly good
🌤️Sit outside if you can, better vibes
Step into a living museum of Seville's bullfighting heritage at this Arenal institution, where centuries-old decor and mounted bull heads set the stage for generous portions of flamenquín, carrillada, and other hearty classics.
Bullfighting memorabilia
Historic tavern atmosphere
Traditional Sevillian tapas
Rustic stone walls
Lively Bar🥩"the oxtail ended up being my favorite thing i ate, not only from this place, but probably of my whole trip"
🧀Fried goat cheese with roasted pepper jam is surprisingly good
🌤️Sit outside if you can, better vibes
Step into a living museum of Seville's bullfighting heritage at this Arenal institution, where centuries-old decor and mounted bull heads set the stage for generous portions of flamenquín, carrillada, and other hearty classics.
Bullfighting memorabilia
Historic tavern atmosphere
Traditional Sevillian tapas
Rustic stone walls