Tardeo Feliz
October 15 at 5pm
Nervión
Happy hour cocktails & croquettes
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Tell me more, I’ll get better.
Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc


Opens Thursday at 8:30 PM
Nervión, Sevilla
A Venezuelan chef channels two decades of Seville experience into fire-kissed tapas with a global accent. Think Cajun octopus, black squid bao, and a criolla burger loaded with plantain and emmental, all emerging from a volcanic stone grill in a sleek, garden-terrace setting.


Opens Thursday at 8:30 PM
Nervión, Sevilla
A Venezuelan chef channels two decades of Seville experience into fire-kissed tapas with a global accent. Think Cajun octopus, black squid bao, and a criolla burger loaded with plantain and emmental, all emerging from a volcanic stone grill in a sleek, garden-terrace setting.
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