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Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc


🍰"Not a single disappointment in the box, the best mini pastries I have had in Lyon"
⚠️Service can be chilly, especially near closing
🗓️Closes for holiday ~July-August, check before visiting
Maison Bernachon has been roasting its own cocoa beans since 1953, a rare feat in France. Their "Le Président" cake, created for Paul Bocuse's Légion d'honneur, pairs hazelnut praline with house-candied cherries in a chocolate lace shell.
Historic 1953 chocolatier
Bean-to-bar craftsmanship
Iconic Le Président pastry
Luxury chocolate boutique


🍰"Not a single disappointment in the box, the best mini pastries I have had in Lyon"
⚠️Service can be chilly, especially near closing
🗓️Closes for holiday ~July-August, check before visiting
Maison Bernachon has been roasting its own cocoa beans since 1953, a rare feat in France. Their "Le Président" cake, created for Paul Bocuse's Légion d'honneur, pairs hazelnut praline with house-candied cherries in a chocolate lace shell.
Historic 1953 chocolatier
Bean-to-bar craftsmanship
Iconic Le Président pastry
Luxury chocolate boutique