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🍟"the French fries are made fresh and are the best I've had"
🍔Try the 21-ounce Famous Bill's 65th Gourmet Burger if you're hungry
🥤Vanilla malt comes half in-glass, half in chrome mixer
A Richmond District institution since 1959, Bill's Place still grinds fresh beef every morning and hand-cuts fries the old-school way. Come for the nostalgic diner vibes, stay for the vanilla malt served in a chrome mixing vessel.
Old-school diner vibe
Neighborhood institution since 1959
Fresh-ground beef daily
Massive gourmet burgers
They recommend it:
🍟"the French fries are made fresh and are the best I've had"
🍔Try the 21-ounce Famous Bill's 65th Gourmet Burger if you're hungry
🥤Vanilla malt comes half in-glass, half in chrome mixer
A Richmond District institution since 1959, Bill's Place still grinds fresh beef every morning and hand-cuts fries the old-school way. Come for the nostalgic diner vibes, stay for the vanilla malt served in a chrome mixing vessel.
Old-school diner vibe
Neighborhood institution since 1959
Fresh-ground beef daily
Massive gourmet burgers
They recommend it: