
Happy Hour at Bistro Lagniappe
October 7 at 4:30pm
Healdsburg
Cal-french bites & drinks

Chef Jacob Harth channels French rural bistros through a Sonoma County lens at this wood-fired gem. Nearly every ingredient comes from local farms, ranches, and fishers, transformed into simple, generous plates that feel like a little something extra: the name Lagniappe's very meaning.

Chef Jacob Harth channels French rural bistros through a Sonoma County lens at this wood-fired gem. Nearly every ingredient comes from local farms, ranches, and fishers, transformed into simple, generous plates that feel like a little something extra: the name Lagniappe's very meaning.