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Fine Dining
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Butcher & The Boar

Opens Tuesday at 4:00 PM

Central Minneapolis, Minneapolis

🥩"the beef tartare honestly might be the star of the night"
🌽"Don't sleep on them grits, the best I've ever had!"
💰Splurge-worthy but that long rib feeds six

Step inside and inhale: wood fire, steak, and bourbon hit you first. Then comes the Flintstone-sized beef long rib, lacquered in sticky tabasco-molasses glaze, plus sausages that keep locals coming back.

Modern steakhouse
Wood-fired meats
Craft bourbon selection
Signature sausage platter
Google
(2,860)
4.6
€€€€
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