Chef's Table: Fall in LUV 1
Fine Dining
Chef's Table: Fall in LUV 2
Chef's Table: Fall in LUV 3

Chef's Table: Fall in LUV

One time only
At Little Uvas Vineyards

San Martin

🥗"Bertos' Caesar—it's crisp, fresh, and full of flavor"
🍕"the sauce he makes is incredible" — Chef Berto's pizza
🍷Five LUV wines poured across the evening

Chef Berto hosts an intimate five-course fall feast where every dish meets its perfect LUV wine match. Think Seared Jumbo Prawns with Chardonnay and a wild Pumpkin Pie Pizza with Grenache, all in a warm vineyard setting.

intimate vineyard dinner
seasonal wine pairing
chef-hosted experience
fall-inspired menu

Sunday, October 18,
5:30 PM

$75

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