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Chocolate

Chocolaterie Signouret

Open

Saint-Lambert, Marseille

🍫"the most amazing praline chocolate"
🏆Anne-Lise earned Master Artisan status in 2024
🍦Try the homemade ice creams, even in winter

Anne-Lise Signouret brings her Master Artisan skills and Peru cocoa expertise to this welcoming Endoume shop. Her preservative-free chocolates span 35 varieties from ganache to praline, plus homemade ice creams year-round.

Master Artisan chocolates
Peru-sourced cocoa
Preservative-free
Creative flavor combinations

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