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Pastries
Chocolatier/ Confiserie Dromel Aîné
Open
Castellane, Marseille
🌰Marrons glacés are their specialty
🍽️"faithful companion to Marseillaise meals" (Gault&Millau)
🥖Try the bâton crème, once served in milk bread
Marseille's oldest confectionery since 1760, where the Dromel family still crafts traditional treats like Marrons Glacés, Calissons, and house-made chocolates in their historic Prado shop.
Historic confectionery
Artisan chocolates
Marrons glacés specialist
Family-run since 1760
They recommend it:
Google
(301)
4.2
Pastries
Chocolatier/ Confiserie Dromel Aîné
Open
Castellane, Marseille
🌰Marrons glacés are their specialty
🍽️"faithful companion to Marseillaise meals" (Gault&Millau)
🥖Try the bâton crème, once served in milk bread
Marseille's oldest confectionery since 1760, where the Dromel family still crafts traditional treats like Marrons Glacés, Calissons, and house-made chocolates in their historic Prado shop.
Historic confectionery
Artisan chocolates
Marrons glacés specialist
Family-run since 1760
They recommend it:
Google
(301)
4.2