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Fine Dining

Coquillages Henry

Open

Saint-Barnabé, Marseille

🦪Verte de claire oysters are the bestseller
🦐Shrimp sourced from Madagascar, mussels from Spain

A shellfish specialist since 1957 offering oysters from Oléron, Normandy, Brittany, and Camargue. Reviews are split between longtime fans praising freshness and recent complaints about quality control.

Fresh oysters daily
Seafood institution since 1957
Classic French shellfish
Family-run seafood counter
Google
(156)
3.5
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