Naturally Leavened (Sourdough) Breads Class
Sun Oct 25, 8am
Advanced bread workshop
This event is in the past.It took place on January 17, 2026 at Zingerman's Bakehouse.

Bryant Pattengill West, Ann Arbor
Master the art of buttery, flaky Danish from scratch in this hands-on class. You'll learn laminating techniques and create 18 pastries including Bear Claws and cream cheese Pinwheels, plus take home extra dough to bake later.

Bryant Pattengill West, Ann Arbor
Master the art of buttery, flaky Danish from scratch in this hands-on class. You'll learn laminating techniques and create 18 pastries including Bear Claws and cream cheese Pinwheels, plus take home extra dough to bake later.
Sun Oct 25, 8am
Advanced bread workshop
Sun Oct 25, 8am
Advanced sourdough deep dive
Sun Nov 1, 8am
Hands-on pie mastery
Sun, Oct 25 · 8:00 AM
Bryant Pattengill West
Advanced sourdough immersion
Sun, Oct 25 · 8:00 AM
Bryant Pattengill West
Advanced sourdough deep dive
Sun, Oct 25 · 9:00 AM
Lakewood
Free girls skate lessons
Sun, Oct 25 · 9:30 AM
Old Fourth Ward
Clay workshop for all
Sun, Oct 25 · 1:00 PM
Old Fourth Ward
Yoga with a pour
Tue, Oct 27 · 6:00 PM
Wildwood
Free bike repair help
Tue, Oct 27 · 6:00 PM
Old Fourth Ward
Craft candles over mead
Wed, Oct 28 · 12:00 PM
Old Fourth Ward
Ring the bells yourself
100% free
All · Restaurants · Bars · Cafés