Healthy
💰Lunch menu is just 39€
⭐"price/quality ratio is extremely hard to find elsewhere in Paris"
Brothers Jérôme and Florian Laurent serve precise, seasonal French cooking with ingredients sourced from local farmers—think Saint-Jacques on topinambour mousseline or veal from Aveyron with morels.
French cuisine
Seasonal menu
Locally sourced
Intimate setting
Healthy💰Lunch menu is just 39€
⭐"price/quality ratio is extremely hard to find elsewhere in Paris"
Brothers Jérôme and Florian Laurent serve precise, seasonal French cooking with ingredients sourced from local farmers—think Saint-Jacques on topinambour mousseline or veal from Aveyron with morels.
French cuisine
Seasonal menu
Locally sourced
Intimate setting