Hello! I'm Outgoing.I help make life more interesting.
Hello! I'm Outgoing.I help make life more interesting.




You can taste the 48 hours in every blistered, airy crust at Gasparelli. This former garage serves properly fermented Neapolitan pizzas and a smart daily special in a buzzing post-industrial space that feels like a village square with edge.
Neapolitan pizza
48-hour fermented dough
post-industrial garage space
eco-responsible venue
Tips
🍕"the Borgata pizza here is super good"
🏆"I've not had better pizza in Nantes"
🍺good beer selection to pair
Sunday, June 14
€€€€
Brunch
June 14 at 12am
+42Beauséjour




You can taste the 48 hours in every blistered, airy crust at Gasparelli. This former garage serves properly fermented Neapolitan pizzas and a smart daily special in a buzzing post-industrial space that feels like a village square with edge.
Neapolitan pizza
48-hour fermented dough
post-industrial garage space
eco-responsible venue
Tips
🍕"the Borgata pizza here is super good"
🏆"I've not had better pizza in Nantes"
🍺good beer selection to pair
Sunday, June 14
€€€€
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