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This event is in the past.It took place on May 30, 2026 at L'appartenance.

Cours de cuisine / brunch 1
Cooking Class
Cours de cuisine / brunch 2
Cours de cuisine / brunch 3
Cours de cuisine / brunch 4
Cours de cuisine / brunch 5

Cours de cuisine / brunch

Petit Bayonne

Spend a morning cooking alongside Chef Olivier Foussard, then sit down to enjoy your creations over brunch. It's hands-on learning followed by the best part: eating everything you just made with fellow food lovers.

Hands-on cooking class
Chef-led instruction
Market-fresh ingredients
Convivial group dining

Tips

👨‍🍳"Chef Olivier Foussard was generous and offered invaluable advice"
🥂"They pampered us throughout the day"
➕bring a +1 who just tastes for €35

L'appartenance

Pays Basque, 07 Rue des Cordeliers, 64100 Bayonne, France

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