



🥩"the 26oz bone in ribeye is the star of this menu"
👨🍳Owner is a New Orleans chef
A converted ranch home on working cattle land, Four Winds delivers steaks that justify the drive from Dallas. The 26-ounce bone-in ribeye arrives simply seasoned and cooked precisely how you want it.
Casual fine dining
Converted ranch home
Cattle ranch setting
Bone-in ribeye specialty
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🥩"the 26oz bone in ribeye is the star of this menu"
👨🍳Owner is a New Orleans chef
A converted ranch home on working cattle land, Four Winds delivers steaks that justify the drive from Dallas. The 26-ounce bone-in ribeye arrives simply seasoned and cooked precisely how you want it.
Casual fine dining
Converted ranch home
Cattle ranch setting
Bone-in ribeye specialty