This event is in the past.It took place on September 19, 2026 at Sun Sum Délice Cooking Workshop Asian À Nantes.
Saint-Herblain
🥟"the chef is fantastic! We'll be back for more classes"
👩🍳"Zhaofeng explained the recipe step by step with clarity and humor"
🥡Bring airtight containers for your take-away broth and gyoza
Roll up your sleeves for a hands-on workshop making Gyoza and Ramen with Chef Zhaofeng, then take your creations home. Reviews are very mixed: some praise the chef's humor and patience, while others find the portions small, the recipes overly simplified, and the price steep for what you get.
hands-on cooking
Japanese cuisine
beginner friendly
take-away meal
Saint-Herblain
🥟"the chef is fantastic! We'll be back for more classes"
👩🍳"Zhaofeng explained the recipe step by step with clarity and humor"
🥡Bring airtight containers for your take-away broth and gyoza
Roll up your sleeves for a hands-on workshop making Gyoza and Ramen with Chef Zhaofeng, then take your creations home. Reviews are very mixed: some praise the chef's humor and patience, while others find the portions small, the recipes overly simplified, and the price steep for what you get.
hands-on cooking
Japanese cuisine
beginner friendly
take-away meal