This event is in the past.It took place on January 30, 2026 at Eataly.
Cooking Class
Cooking ClassFinancial District, New York
🏔️You'll take your handmade pasta home
🥂Starts with welcome Prosecco and antipasto
👨👩👧Kids 12+ welcome with adult supervision
Roll out half-moon Casunzei filled with beets and ricotta, a winter staple from the Dolomites. You'll make your own dough, learn Alpine traditions, and feast on the chef's demo batch with wine.
hands-on cooking class
Italian cuisine
pasta-making workshop
Alpine traditions
Cooking ClassCooking ClassFinancial District, New York
🏔️You'll take your handmade pasta home
🥂Starts with welcome Prosecco and antipasto
👨👩👧Kids 12+ welcome with adult supervision
Roll out half-moon Casunzei filled with beets and ricotta, a winter staple from the Dolomites. You'll make your own dough, learn Alpine traditions, and feast on the chef's demo batch with wine.
hands-on cooking class
Italian cuisine
pasta-making workshop
Alpine traditions