This event is in the past.It took place on March 8, 2026 at Zingerman's Bakehouse.
Cooking Class
Bryant Pattengill West, Ann Arbor
🍞"we got to eat so much challah!"
🧊Traveling far? bring a cooler for your dough
Master the art of braiding Challah in this hands-on class where you'll create a traditional six-strand braid and a spiral turban dotted with rum-soaked raisins, then take home both loaves.
Hands-on baking
Jewish tradition
Beginner-friendly
Cooking ClassBryant Pattengill West, Ann Arbor
🍞"we got to eat so much challah!"
🧊Traveling far? bring a cooler for your dough
Master the art of braiding Challah in this hands-on class where you'll create a traditional six-strand braid and a spiral turban dotted with rum-soaked raisins, then take home both loaves.
Hands-on baking
Jewish tradition
Beginner-friendly