Fine DiningKaldera Restaurant
Opens Wednesday at 12:00 PM
Larochefoucauld, Biarritz
🌿Request a table in the intimate interior patio
🍽️Try the eight-course tasting menu for the full experience
🧀Don't miss the cheese plate with homemade honey ice cream
Chef Guillaume Goyeneche brings a precise, seasonal touch to the Saint-Charles neighborhood. Expect a menu focused on fresh, expertly sourced ingredients served in a space that balances elegance with genuine warmth.
Refined seasonal cuisine
Intimate patio dining
Chef-driven menu
Warm welcoming service
Fine DiningKaldera Restaurant
Opens Wednesday at 12:00 PM
Larochefoucauld, Biarritz
🌿Request a table in the intimate interior patio
🍽️Try the eight-course tasting menu for the full experience
🧀Don't miss the cheese plate with homemade honey ice cream
Chef Guillaume Goyeneche brings a precise, seasonal touch to the Saint-Charles neighborhood. Expect a menu focused on fresh, expertly sourced ingredients served in a space that balances elegance with genuine warmth.
Refined seasonal cuisine
Intimate patio dining
Chef-driven menu
Warm welcoming service