Vietnamese Food🍖"the sticky jicama ribs are absolutely incredible"
🍰Save room for the Thai tea tres leches
🍺Beer, cider, and wine only — no cocktails
Eric Pham opened this snug St. Paul restaurant to honor his mother, Khue, and the result is a small, focused menu of Vietnamese dishes made with unmistakable care. Expect bold flavors, cozy quarters, and a chef who still checks tables himself.
family-owned
intimate dining
chef-driven
thoughtful Vietnamese
Recommendation
Google
(423)
4.9
Vietnamese Food🍖"the sticky jicama ribs are absolutely incredible"
🍰Save room for the Thai tea tres leches
🍺Beer, cider, and wine only — no cocktails
Eric Pham opened this snug St. Paul restaurant to honor his mother, Khue, and the result is a small, focused menu of Vietnamese dishes made with unmistakable care. Expect bold flavors, cozy quarters, and a chef who still checks tables himself.
family-owned
intimate dining
chef-driven
thoughtful Vietnamese
Recommendation
Google
(423)
4.9