Fine Dining
Fine Dining🍶"hard-to-find sakes selected by True Sake owner" (Eater SF)
🍣Chirashi bowl is a favorite among regulars
📅Make a reservation to avoid the wait
Kuma on Valencia sources Hokkaido scallops and Hyogo firefly squid, then pairs them with rare sakes curated by True Sake's Beau Timken. A Mission sushi spot where the sake list rivals the fish.
Rare sake selection
Hokkaido scallops
Firefly squid
Intimate date spot
Fine DiningFine Dining🍶"hard-to-find sakes selected by True Sake owner" (Eater SF)
🍣Chirashi bowl is a favorite among regulars
📅Make a reservation to avoid the wait
Kuma on Valencia sources Hokkaido scallops and Hyogo firefly squid, then pairs them with rare sakes curated by True Sake's Beau Timken. A Mission sushi spot where the sake list rivals the fish.
Rare sake selection
Hokkaido scallops
Firefly squid
Intimate date spot
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