

🍰The best tiramisu in Paris (Gault&Millau)
🍽️Generous portions, come hungry
Chef Ugo Alciati brings Northern Italian mastery to a frescoed hotel patio where house-made agnolotti and spaghettone with lobster shine under the fountain's gentle trickle.
Northern Italian cuisine
Elegant patio dining
Chef-driven menu
Hotel restaurant


🍰The best tiramisu in Paris (Gault&Millau)
🍽️Generous portions, come hungry
Chef Ugo Alciati brings Northern Italian mastery to a frescoed hotel patio where house-made agnolotti and spaghettone with lobster shine under the fountain's gentle trickle.
Northern Italian cuisine
Elegant patio dining
Chef-driven menu
Hotel restaurant