




💶"best quality-priced restaurant out of the 4 we tried in Orléans"
🍹Try the hibiscus cocktail
🍽️Three complimentary amuse bouche included
Behind a discreet façade on a busy pedestrian street, chef Céline Lefebvre serves a short, ever-changing set menu built around whatever's fresh that day. No à la carte, no fuss, just modern plates at prices that feel like a steal.
Modern French cuisine
Seasonal tasting menu
Chef-driven restaurant
Intimate dining





💶"best quality-priced restaurant out of the 4 we tried in Orléans"
🍹Try the hibiscus cocktail
🍽️Three complimentary amuse bouche included
Behind a discreet façade on a busy pedestrian street, chef Céline Lefebvre serves a short, ever-changing set menu built around whatever's fresh that day. No à la carte, no fuss, just modern plates at prices that feel like a steal.
Modern French cuisine
Seasonal tasting menu
Chef-driven restaurant
Intimate dining