




🍷"I could resonate with their philosophy of simplicity and precision"
🦪Fantastic oysters and extensive French wine list
👩🍳Solo waitress runs front of house like a pro
Inside Saint-Malo's ancient ramparts, a born-and-bred Breton sommelier and her husband serve creative local dishes with a philosophy of simplicity and precision. Think ravioles of pork with pleurote mushrooms and cod in smoked paprika with lemon-ginger butter.
Wine bar
Local Breton cuisine
Cheerful atmosphere
Sommelier owner





🍷"I could resonate with their philosophy of simplicity and precision"
🦪Fantastic oysters and extensive French wine list
👩🍳Solo waitress runs front of house like a pro
Inside Saint-Malo's ancient ramparts, a born-and-bred Breton sommelier and her husband serve creative local dishes with a philosophy of simplicity and precision. Think ravioles of pork with pleurote mushrooms and cod in smoked paprika with lemon-ginger butter.
Wine bar
Local Breton cuisine
Cheerful atmosphere
Sommelier owner