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Sign up and I'll remember your taste, your people & your saves.
© 2026 Go Playfully Inc





🧀"the large trolley of cheeses, explained with care"
🏆Chef is a Maître Restaurateur (fresh, local, homemade)
🛏️Rooms available for overnight stays
This family-run coaching inn has been pouring wine and plating rabbit terrine since 1951. Chef Jean-Philippe Gauthier keeps tradition alive with classics like chicken in vin jaune with morels, served in a room that feels genuinely old-school French.
Historic coaching inn
Classic French cuisine
Family-run since 1951
Michelin-listed chef





🧀"the large trolley of cheeses, explained with care"
🏆Chef is a Maître Restaurateur (fresh, local, homemade)
🛏️Rooms available for overnight stays
This family-run coaching inn has been pouring wine and plating rabbit terrine since 1951. Chef Jean-Philippe Gauthier keeps tradition alive with classics like chicken in vin jaune with morels, served in a room that feels genuinely old-school French.
Historic coaching inn
Classic French cuisine
Family-run since 1951
Michelin-listed chef