This event is in the past.It took place on July 19, 2026 at The Good Craft Co Flavour Lab - Whitefield - TGCC.

Masterclass: Hot & Spicy Desi Ferments 1
Masterclass: Hot & Spicy Desi Ferments 2
Masterclass: Hot & Spicy Desi Ferments 3
Cooking Class

Masterclass: Hot & Spicy Desi Ferments

July 19 at 11am

At The Good Craft Co Flavour Lab - Whitefield - TGCC

Pattanduru Agrahara, Bengaluru

🌶️Bring a bag for your ferment jar
🍽️Lunch and refreshments included
🧪Hosted by Kobo Fermentary's Payal Shah

Learn to turn Indian chillies and spices into fiery flavour bombs at this hands-on fermentation masterclass. You'll practice wet brining, dry brining, and layering techniques, then take home a jar of your own spicy creation.

Hands-on workshop
Indian chilli ferments
Take-home creation
Flavour techniques
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