MOSU Seoul 1
Fine Dining
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MOSU Seoul

Opens Saturday at 6:00 PM

Hoenamu-ro 41-gil

🥔"the burdock tarte tatin... I could eat it every day"
👨‍🍳Chef Ahn often greets guests after dinner

Chef Ahn's Seoul return brings three-Michelin-star precision to humble Korean ingredients. The burdock root "tarte tatin" transforms a common root vegetable into something you'd happily eat daily.

Korean-inspired fine dining
Three Michelin stars
Chef-driven tasting menu
Intimate dining room
Recommendation
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