VIN VIVANT, CHOCOLAT LIBRE
November 6 at 7pm
Sentier
Wine & chocolate tasting
Bean-to-bar chocolatier crafting from rare global cocoa, famous for thick-as-melted-chocolate hot drinks. Browse artisanal bars and pastries, then settle in for the city's most intense chocolate experience.
Bean-to-bar chocolatier crafting from rare global cocoa, famous for thick-as-melted-chocolate hot drinks. Browse artisanal bars and pastries, then settle in for the city's most intense chocolate experience.
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