Fine Dining
🦆"the Foie Gras&Tuna was sublime!"
🍞Freshly baked bread with compliments
🥩Try the wagyu beef tomahawk
Award-winning Chef Julien Perraudin brings Middle Eastern BBQ to Saigon with sustainably-sourced, seasonal ingredients and flavor that never takes a backseat. Think smoky, aromatic dishes in an elegant yet relaxed setting.
Award-winning chef
Middle Eastern BBQ
Casual fine dining
Sustainably sourced ingredients
Fine Dining🦆"the Foie Gras&Tuna was sublime!"
🍞Freshly baked bread with compliments
🥩Try the wagyu beef tomahawk
Award-winning Chef Julien Perraudin brings Middle Eastern BBQ to Saigon with sustainably-sourced, seasonal ingredients and flavor that never takes a backseat. Think smoky, aromatic dishes in an elegant yet relaxed setting.
Award-winning chef
Middle Eastern BBQ
Casual fine dining
Sustainably sourced ingredients