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Fine Dining

Racines Annecy

Opens Thursday at 12:00 PM

Annecy

🍽️"great food without 'loud words'"
🥧"the rhubarb dessert was outstanding"
🍷Sommelier walks you through wine pairings

This bistro's family roots run deep—from a butcher shop specializing in choice meats to orchards and chickens. The chef transforms high-quality produce into dishes like milk-fed Limousin veal and slow-cooked egg with crozets pasta.

Family heritage bistro
Michelin-recommended
Seasonal French cooking
Quality local produce

They recommend it:

MICHELIN Guide
MICHELIN Guide
Google
(300)
4.5
€€€€
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