
๐"One of a small handful of state-side ramen experiences that's equaled some of the ramen bowls I've enjoyed in Japan"
๐Yuzu ramen is the stand-out
๐ถ๏ธAsk for the house made hot paste
Hakata-style ramen built on marrow broth that simmers for half a day. The Hiroshi Tonkotsu arrives with milky richness, tender pork belly, and a golden yolk egg that practically glows.
Food court stall
Casual counter service
Lunch break go-to
Japan-quality broth

๐"One of a small handful of state-side ramen experiences that's equaled some of the ramen bowls I've enjoyed in Japan"
๐Yuzu ramen is the stand-out
๐ถ๏ธAsk for the house made hot paste
Hakata-style ramen built on marrow broth that simmers for half a day. The Hiroshi Tonkotsu arrives with milky richness, tender pork belly, and a golden yolk egg that practically glows.
Food court stall
Casual counter service
Lunch break go-to
Japan-quality broth