Fine Dining
🍨"savoury ice creams (beetroot, tabasco, ...) ... they're delicious"
💌"tiramisu was the best i had in a long while"
💶Plat du Jour at €19 is steal-worthy
Step into a nostalgic bistro where rush straw seats and rustic charm set the stage for audacious flavor experiments. Chef Thibault Deverre dishes up surprising combos like savory ice creams and grapefruit tempura that have Bayonne's young foodies lining up.
Nostalgic rustic bistro
Bistronomic cuisine
Young foodie favorite
Surprising flavor combos
Google
(778)
4.8
Fine Dining🍨"savoury ice creams (beetroot, tabasco, ...) ... they're delicious"
💌"tiramisu was the best i had in a long while"
💶Plat du Jour at €19 is steal-worthy
Step into a nostalgic bistro where rush straw seats and rustic charm set the stage for audacious flavor experiments. Chef Thibault Deverre dishes up surprising combos like savory ice creams and grapefruit tempura that have Bayonne's young foodies lining up.
Nostalgic rustic bistro
Bistronomic cuisine
Young foodie favorite
Surprising flavor combos
Google
(778)
4.8