




✨"exceptional world-class service"
🦐The crevette starter is divine
☕Lots of sweet treats come with coffee
Michelin-starred chef William Blondel puts daring spins on local French ingredients—think mackerel with cauliflower and coffee sauce—in a former abbey outbuilding overlooking a forest pond.
Michelin-starred dining
Historic abbey setting
Creative French cuisine
Pond and forest views





✨"exceptional world-class service"
🦐The crevette starter is divine
☕Lots of sweet treats come with coffee
Michelin-starred chef William Blondel puts daring spins on local French ingredients—think mackerel with cauliflower and coffee sauce—in a former abbey outbuilding overlooking a forest pond.
Michelin-starred dining
Historic abbey setting
Creative French cuisine
Pond and forest views