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© 2026 Go Playfully Inc
Fine Dining
🐟"sea bass with yellow wine sauce was among the best fish I've ever had"
🦞The lobster tasting menu showcases local culinary traditions
🧀Don't skip the cheese trolley
Fine dining in an 18th-century château where the chef transforms vegetables from the estate garden and local Normandy ingredients into delicate, elegant plates.
Garden-to-table cuisine
18th-century elegance
Classic French refined
Impeccable service
Google
(151)
4.7
Fine Dining🐟"sea bass with yellow wine sauce was among the best fish I've ever had"
🦞The lobster tasting menu showcases local culinary traditions
🧀Don't skip the cheese trolley
Fine dining in an 18th-century château where the chef transforms vegetables from the estate garden and local Normandy ingredients into delicate, elegant plates.
Garden-to-table cuisine
18th-century elegance
Classic French refined
Impeccable service
Google
(151)
4.7