🐟"the quality of the ingredients is good, specially the freshness of the fish"
🏛️"restaurants that are part of the history of the Costa Brava" (@bcnfoodieguide)
🍷Ask the somm for a local Empordà wine
Three generations of the Lozano family have turned Sa Jambina into a Costa Brava institution. The kitchen leans heavily on Catalan seafood classics, market-fresh ingredients, and a wine list deep enough to get lost in.
Fine dining
Family-run
Catalan seafood
Wine-focused
🐟"the quality of the ingredients is good, specially the freshness of the fish"
🏛️"restaurants that are part of the history of the Costa Brava" (@bcnfoodieguide)
🍷Ask the somm for a local Empordà wine
Three generations of the Lozano family have turned Sa Jambina into a Costa Brava institution. The kitchen leans heavily on Catalan seafood classics, market-fresh ingredients, and a wine list deep enough to get lost in.
Fine dining
Family-run
Catalan seafood
Wine-focused