This event is in the past.It took place on February 21, 2026 at PROTEYNS by Bootstrapped Cafe Pvt Ltd.
Cooking Class
Salad & Kombucha Making Workshop
February 21 at 1pm
At PROTEYNS by Bootstrapped Cafe Pvt Ltd
Halasuru, Bengaluru
🍹"the kombucha was a standout"
🥗Chef customizes bowls to your taste
🔬Learn why fermentation boosts energy and digestion
Learn to make healthy food actually taste good at this hands-on workshop where you'll craft salads and brew your own Kombucha. Chef Vikas Jain breaks down the science of gut health while you chop, ferment, and sip your way through 3–4 flavor tastings.
Plant-based cooking
Gut health focus
Hands-on workshop
Chef-led experience
Cooking ClassSalad & Kombucha Making Workshop
February 21 at 1pm
At PROTEYNS by Bootstrapped Cafe Pvt Ltd
Halasuru, Bengaluru
🍹"the kombucha was a standout"
🥗Chef customizes bowls to your taste
🔬Learn why fermentation boosts energy and digestion
Learn to make healthy food actually taste good at this hands-on workshop where you'll craft salads and brew your own Kombucha. Chef Vikas Jain breaks down the science of gut health while you chop, ferment, and sip your way through 3–4 flavor tastings.
Plant-based cooking
Gut health focus
Hands-on workshop
Chef-led experience