🍝Pasta made right in Winterthur's Töss district
🧀Fresh mozzarella and burrata from local vendors
🥗Tunisian salads and Greek specialties on rotation
A Saturday morning ritual in Winterthur's old town: local farmers, bakers, and growers fill Obertor with fresh produce, rare perennials, and just-baked bread. Come hungry, leave with flowers.
Local produce
Fresh pasta
Rare plants
Artisan cheese
Saturday, October 10,
9:00 AM
🍝Pasta made right in Winterthur's Töss district
🧀Fresh mozzarella and burrata from local vendors
🥗Tunisian salads and Greek specialties on rotation
A Saturday morning ritual in Winterthur's old town: local farmers, bakers, and growers fill Obertor with fresh produce, rare perennials, and just-baked bread. Come hungry, leave with flowers.
Local produce
Fresh pasta
Rare plants
Artisan cheese
Saturday, October 10,
9:00 AM