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🌽"highlight to the polenta and blette dish, oh my gosh"
🍷Ask about the small-producer local wines
Two young Lyon chefs are reimagining local bistronomy at Siprès. Their lunch menu pairs Mediterranean flair with regional produce at a price that won't make you wince.
Michelin-recognized bistronomy
Young chef duo
Local Mediterranean cuisine
Small producer wines
They recommend it:
Google
(319)
4.9
🌽"highlight to the polenta and blette dish, oh my gosh"
🍷Ask about the small-producer local wines
Two young Lyon chefs are reimagining local bistronomy at Siprès. Their lunch menu pairs Mediterranean flair with regional produce at a price that won't make you wince.
Michelin-recognized bistronomy
Young chef duo
Local Mediterranean cuisine
Small producer wines
They recommend it:
Google
(319)
4.9