This event is in the past.It took place on August 22, 2026 at Katana.
Cooking Class🍣Vegetarian and non-veg options available
📖Take home a recipe e-booklet
🧑🍳Chef with 17 years experience
Roll your own Maki, Uramaki, and Temaki under the guidance of a 17-year Japanese cuisine veteran. You'll craft four sushi styles, then feast on your creations with tempura and pickles on the side.
Chef-led workshop
Intimate kitchen setting
Japanese cuisine focus
Vegetarian & non-veg options
Cooking Class🍣Vegetarian and non-veg options available
📖Take home a recipe e-booklet
🧑🍳Chef with 17 years experience
Roll your own Maki, Uramaki, and Temaki under the guidance of a 17-year Japanese cuisine veteran. You'll craft four sushi styles, then feast on your creations with tempura and pickles on the side.
Chef-led workshop
Intimate kitchen setting
Japanese cuisine focus
Vegetarian & non-veg options