🍶Sake sommelier guides you through the selection
🥢"mixing Japanese traditions and techniques with Provence ingredients"
🌅Sunset timing is intentional during dinner service
Kyoto-born Ippei Uemura brings Japanese precision to Marseille's catch, plating tuna yubiki and daily sashimi with Mediterranean flair in a bright space overlooking the sea.
Japanese-Mediterranean fusion
Open kitchen dining
Sea view dining
Chef's table experience
🍶Sake sommelier guides you through the selection
🥢"mixing Japanese traditions and techniques with Provence ingredients"
🌅Sunset timing is intentional during dinner service
Kyoto-born Ippei Uemura brings Japanese precision to Marseille's catch, plating tuna yubiki and daily sashimi with Mediterranean flair in a bright space overlooking the sea.
Japanese-Mediterranean fusion
Open kitchen dining
Sea view dining
Chef's table experience